Kunskring Paleis

Dinner With History Lavishly appointed with art and artifacts, this 100-year-old colonial building has been transformed into one of Jakarta’s most exciting eating experiences Tourists in...

Potato Head Garage

The Trendy Tastemaker When Potato Head first opened its doors in Jakarta’s Pacific Place mall in 2009, it quickly won acclaim for its quirky interiors,...

The Steakhouse

Maestro of Meat To say that Jakarta’s restaurant scene moves fast is an understatement. Eateries that serve excellent cuisine and strong concepts come and go...

Scusa

The Art of Italian at Scusa One of Jakarta’s Italian food institutions, Scusa at the InterContinental Jakarta MidPlaza is a surefire bet for a great...

C’s Steak and Seafood

Sublime Surf and Turf A diverse menu, amazing grilled items and focus on local produce maintain C’s Steak and Seafood Restaurant’s position as a standard-bearer...

Cassis

Modern French from a Michelin-Starred Chef Jakarta’s dining scene has evolved greatly in the last decade or so. As Indonesia’s economy has boomed, more and more...

Pearl

Pearl Cantonese Cuisine Gem After Indonesian, Jakarta probably has more restaurants serving Chinese cuisine than any other kind. Amongst the thousands of Chinese restaurants in the city,...

Amuz

Fine Dining Perfection  Some high-end restaurants in Jakarta have started to shy away from the term “fine dining” to describe themselves, worried it may be...

Teatro Gastroteque

When selecting a dinner destination in Bali, most diners head straight to the beachfront, eager to feast beside the island’s famous sands. But actually,...

Chez Gado Gado

Any foodie guide to Bali would not be complete without a mention of the legendary Chez Gado Gado. It has been around for over...

Métis

Métis sweeps you off your feet from the moment you enter the fire-cauldron-lined portcochere off of Jalan Petitenget in Seminyak’s most fashionable enclave. Open-air...

Sundara

Beachfront Bliss “Perfecting that laid-back, upscale vibe that attracts thousands of well-heeled jet setters to Bali’s golden sands every year, Sundara’s cuisine is masterminded by...

Cocoon Restaurant Bar Beach Club

Having established itself early on as Bali’s go-to destination for specialty events and late night extravaganzas, Cocoon Beach Club is also the island’s culinary...

Sakala Bali

Fine dining doesn’t come much finer than at Sakala Bali, the French Contemporary restaurant in Tanjung Benoa helmed by world-renowned Executive Chef Frédéric Boulay. Sakala...

Mejekawi

This next entry to the Gourmand’s Guide provides a bit of a double whammy. KU DE TA is Asia’s most distinctive and beloved lifestyle...

Soleil

Gilded Indulgence Although The Mulia, Mulia Resort and Villas exudes an impeccable style that appears to be effortlessly perfect, a sophisticated team trained in the...

Kayuputi

The Element of Surprise If it has been awhile since you’ve dined at Kayuputi, there’s no better time than the present return, to celebrate The...

The Gourmand’s Guide: Bangkok

Bangkok has long been known for its legendary street food, but with a strong showing on the latest S.Pellegrino list of the 50 Best...

The Gourmand’s Guide: Hongkong

The Pearl of the Orient is arguably Asia’s most exciting food city, with gastronomic gems ranging from Michelin-starred dim sum joints to elegant and...

The Gourmand’s Guide: Singapore

Singapore is nothing short of a foodie’s playground. After all, dining (along with shopping) is said to be the island city-state’s national past time....