A Blessed Ramadan at Four Seasons Hotel Jakarta

Sharing the joy of Ramadan with great food and comfort in the ultimate urban luxury.

Joining in the celebrations with billions of people around the world, Four Seasons Hotel Jakarta is spicing things up with great dining offers. Whether at home or at the hotel’s stylish dining venues, the five-star property is serving its finely made dishes to discerning diners.

Indulge in a lavish breaking of the fast at the hotel’s signature Palm Court restaurant, ideal for celebrating with family and loved ones. The iftar feast is curated by the hotel’s talented Indonesian chefs, Tri Priyanto, Darius Tjahja and Asep Hamdani, who will take you on a culinary journey featuring local delicacies. Enjoy a wide range of classic dishes including Ayam Bakar Sereh Limo, wok-fried Javanese corn black pepper crusted sauce, wok-fried prawn cereal, as well as live cooking stations. Not to be missed is the tajil selection and an array of desserts prepared by Executive Pastry Chef Lorenzo Sollecito and his team.

If you’re spending the festivities at home, enjoy finely made dishes with Iftar2Go, delectable Iftar delights prepared by the talented chefs using treasured family recipes. There are four packages, each filled with dates and a choice of signature Indonesian dishes. Also included is the chef’s signature sambal and dessert. Iftar2Go is priced at IDR328,000++ and can be ordered from 10am to 9pm during the holy month of Ramadan, with free delivery within Jakarta for minimum orders of IDR600,000++.

Ramadan is a season of love, devotion and forgiveness. To celebrate, Four Seasons Hotel Jakarta offers delectable festive treats and hampers with the finest products to be shared during the Eid Mubarak blessings. The talented pastry team has put together all-time favourite delicacies including premium nastar, Sulawesi vanilla sugar and delightful Ramadan-inspired cookies.

Four Seasons Hotel Jakarta

Jalan Jenderal Gatot Subroto

Jakarta 12170, Indonesia

T: (+62) 2122771888

E: reservations.jkr@fourseasons.com