Make the most of your Sunday by relaxing with delectable dishes delivered to your table.
Fisherman’s Club, the rustic-chic beachfront destination at Andaz Bali, welcomes diners to enjoy its newly launched Sunday Table Brunch, available weekly from 12pm to 5pm. Lasting for a full five hours, longer than most brunches on the island, this dining experience allows guests to take their time to enjoy the inclusive pool access, as well as the kids’ activities. Patrons will also be entertained by a live DJ and a saxophonist performing ambient music to match the beachfront mood.
The brunch lets guests just sit back, relax and order from the all-you-can-eat à la carte menu, and have the culinary delights delivered to the table. The menu changes monthly, always comprising meat, seafood, light bites and desserts, with seasonal highlights including beetroot salad, curry, beef rib, octopus and prawns.
Priced at IDR490,000++ for food only, and IDR740,000++ for food and free-flow alcoholic beverages, Fisherman’s Club’s Sunday Table Brunch is not to be missed. Kids under six years old eat for free, and kids aged six to 12 years old get half price.
Fisherman’s Club
Andaz Bali
Jalan Danau Tamblingan, Sanur
Bali 80228, Indonesia
T: (+62) 81585320973
