Going For Gold The Penthouse by Harlan Goldstein  THE WAIT IS FINALLY over for Hong Kong’s gourmands. After eagerly awaiting the new restaurant from Michelin-starred chef...

TeSaTe's Ramadhan Specials Respectably known as a restaurant with high standards in serving traditional Indonesian cuisine, TeSaTe strives to introduce Indonesian flavours to local foodies,...

  On the Cutting Edge of Sustainable Design If you have ever wondered about the creative force behind Merah Putih’s captivating design concept, allow us to...

A New Perspective on Salt One of Jakarta’s hottest new restaurants, Salt grill by  Luke Mangan brings the Celebrity Chef’s acclaimed brand of modern Australian...

Indonesian Fine Dining Defined There are, quite obviously, many places serving Indonesian food in Jakarta. In fact, if you include all of the kaki lima (food...

Dinner With History Lavishly appointed with art and artifacts, this 100-year-old colonial building has been transformed into one of Jakarta’s most exciting eating experiences Tourists in...

The Trendy Tastemaker When Potato Head first opened its doors in Jakarta’s Pacific Place mall in 2009, it quickly won acclaim for its quirky interiors,...

Maestro of Meat To say that Jakarta’s restaurant scene moves fast is an understatement. Eateries that serve excellent cuisine and strong concepts come and go...

The Art of Italian at Scusa One of Jakarta’s Italian food institutions, Scusa at the InterContinental Jakarta MidPlaza is a surefire bet for a great...

Sublime Surf and Turf A diverse menu, amazing grilled items and focus on local produce maintain C’s Steak and Seafood Restaurant’s position as a standard-bearer...