Modern French from a Michelin-Starred Chef Jakarta’s dining scene has evolved greatly in the last decade or so. As Indonesia’s economy has boomed, more and more...

Pearl Cantonese Cuisine Gem After Indonesian, Jakarta probably has more restaurants serving Chinese cuisine than any other kind. Amongst the thousands of Chinese restaurants in the city,...

Fine Dining Perfection  Some high-end restaurants in Jakarta have started to shy away from the term “fine dining” to describe themselves, worried it may be...

When selecting a dinner destination in Bali, most diners head straight to the beachfront, eager to feast beside the island’s famous sands. But actually,...

Any foodie guide to Bali would not be complete without a mention of the legendary Chez Gado Gado. It has been around for over...

Métis sweeps you off your feet from the moment you enter the fire-cauldron-lined portcochere off of Jalan Petitenget in Seminyak’s most fashionable enclave. Open-air...

Beachfront Bliss “Perfecting that laid-back, upscale vibe that attracts thousands of well-heeled jet setters to Bali’s golden sands every year, Sundara’s cuisine is masterminded by...

Fine dining doesn’t come much finer than at Sakala Bali, the French Contemporary restaurant in Tanjung Benoa helmed by world-renowned Executive Chef Frédéric Boulay. Sakala...

This next entry to the Gourmand’s Guide provides a bit of a double whammy. KU DE TA is Asia’s most distinctive and beloved lifestyle...