One Eyed Jack
After opening in June in the trendy and growing neighbourhood of Canggu, One Eyed Jack is quickly becoming one of the most popular locales in the area. Situated just metres off of Berawa Beach,...
Hotel Indigo Singapore Katong
It was an era of exploration and discovery; a time when maritime expansion coloured the southernmost tip of continental Asia, where major European powers staged stare-downs and vied for dominance. A high-ranking British statesman’s...
Oasia Hotel Downtown
A refreshing break from Singapore's urban jungle, Oasia Hotel Downtown is an oasis in the heart of the CBD with an iconic red façade and lush vertical gardens. This new integrated hotel-commercial development is...
Shoukouwa Sushi Restaurant
Shoukouwa Sushi Restaurant is the only Japanese restaurant in Singapore to be awarded two Michelin Stars in 2016. Led by Emmanuel Stroobant Group, in partnership with gifted Japanese cuisine specialist, Hanachiyo, Shoukouwa pays an...
Cheek by Jowl
A new child of the Unlisted Collection, which binds design-driven properties in some of the major cities of the modern world, such as Shanghai, London and Sydney, has joined the Singapore culinary scene. In...
Whitegrass
Sam Aisbett, the young chef-owner of Whitegrass restaurant, stands at the forefront of the new generation of Australian chefs who are looking to reinvent Australian cuisine by imbuing it with international ingredients. Chef's flavour-driven...
The Olympian Hong Kong
In March 2016, Sino Hotels announced the opening of a new establishment – The Olympian Hong Kong, a boutique hotel located in the heart of West Kowloon. Designed with meticulous attention to detail, The Olympian...
“Jerry Maguire” Cocktail Dessert Bar
When in Hong Kong, be sure to experience “Jerry Maguire” Cocktail Dessert Bar, a new vision of food and beverage polarisation that combines the best of two scrumptious worlds: amazing cocktails and delicious desserts....
